I bought a lot of beef in foodbasics, but I don't know how to eat it.. Then I'd like to say stir fry a dish. So green pepper is on the stage. Dangdangdang...
Golden autumn October. The seafood is fat.
My husband said that he would like to have fried peppers with minced pork today. I said OK. It's very convenient and it doesn't need oil. Live a healthy life.
I haven't eaten it for nearly ten years. My mother made it for us when I was a child. Now I also make it for my children. I'm very moved and happy that they all say it's delicious.
I seldom see chicken gizzards in foreign countries. If you buy them, you should make them well.
Good dry fried beans focus on heat. How to make dry fried beans with wrinkled skin and tender inside. Please see here. Many people make dry fried beans that are black and soft. They are ugly and tasteless, including most of the beans. I'll teach... ...
When choosing vegetables, pay attention to the fact that the beans are not bulging. The beans are tender.
It's food, it's rice. It's simple and fragrant.